JOB TASKS AND RESPONSIBILITIES
This opportunity will see you working as an integral part of Brisbane’s premier full-service catering company. As a Kitchen Hand you will be responsible for all general duties listed in
Work 15-30 hrs per week
THE ROLE WILL ENTAIL:
Ensure the kitchen is always presented immaculately
Maintain and take care of kitchen appliances and utensils
Complete all required documentation including cleaning and maintenance logs
Assist where required with kitchen food prep
Cleaning floors and other kitchen areas.
Complying with all WH&S requirements.
SKILLS AND EXPERIENCE
THE SUCCESSFUL CANDIDATE WILL DEMONSTRATE THE FOLLOWING:
Food Handler’s Certificate is beneficial
Sandwich experience is beneficial
Highly developed communication skills.
A natural passion for practical work.
Ability to work quickly and safely with minimal supervision.
Attention to detail and organised
Ability to work as part of a dynamic team and independently.