Kitchen Hand

Job tasks and responsibilities

This opportunity will see you working as an integral part of Brisbane’s premier full-service catering company. As a Kitchen Hand you will be responsible for all general duties listed in

Work 15-30 hrs per week

the role will entail:

Ensure the kitchen is always presented immaculately

Maintain and take care of kitchen appliances and utensils

Complete all required documentation including cleaning and maintenance logs

Assist where required with kitchen food prep

Cleaning floors and other kitchen areas.

Complying with all WH&S requirements.

Skills and experience

The successful candidate will demonstrate the following:

Immaculate presentation

Food Handler’s Certificate is beneficial

Sandwich experience is beneficial

Highly developed communication skills.

A natural passion for practical work.

Ability to work quickly and safely with minimal supervision.

Attention to detail and organised

Ability to work as part of a dynamic team and independently.